Musoro Wehove Kucheka uye Kucheka Muswe Machine Featured Image

Musoro weHove Kucheka nekucheka muswe Machine

Tsanangudzo Pfupi

Vanocheka hove vanoshandiswa kubvisa misoro yehove kana miswe. Zvinhu zvakaiswa pabhanhire rekutakura zvichachekwa panzvimbo chaiyo nekugadzirisa nzvimbo yekucheka maererano nemhando uye hukuru hwechigadzirwa, izvo zvinogona kuderedza kurasikirwa.

Isa hove pane yekuendesa tireyi uye ucheke musoro wehove mumutsara wakatwasuka maererano nehukuru hwakatarwa.

Midziyo yakagadziridzwa yakafanira kushandiswa mumafekitari makuru, ari pakati nepakati uye maduku akadai semafekitari okuisa hove mumagaba, mafekitari ezvokudya zvokudyira, misika yezvokudya zvomugungwa, mafekitari ezvokudya zvomugungwa, uye mafekitari ekugadzira zvokudya, uye mugumisiro wacho uri pachena.

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Zvakanakira

Ukuru hwekucheka huri nyore kugadzirisa
Kukwanisa: 40 -60pcs / min.
Cheka zvakananga kana diagonally kuderedza kurasikirwa kwehove.
Kudzika uye kukora kweblade kunogona kugadziriswa sezvinodiwa.
Kukurumidza kugadzirisa, kunyatso chengetedza kutsva kwechigadzirwa, kunatsiridza kugona uye goho.
Inokodzera: Saury, Mackerel. Spanish mackerel. Mackerel -Atka. Walleye pollack. Cod nedzimwe hove dzakawanda.

Features

1) Simbi isina simbi, isingapfeki uye yakasimba, iri nyore kuchenesa nekuchengetedza, uye inozadzisa zvizere zvinodiwa zveHACCP system.
2) Kureba kwekucheka uye kukurumidza kunogadziriswa.
3) Nzvimbo yekucheka yakashongedzerwa nemudziyo wekupfapfaidza mvura kuti ufambise kucheneswa kwezvinhu.
4) Kucheka kwacho kwakarurama uye kwakakwana, kushanda kuri nyore, kwakachengeteka uye kwakavimbika.
5) Inoshandiswa zvakasiyana-siyana, haikuvadzi kunaka kwehove, uye ine nzvimbo yakatsetseka yakachekwa
6) Ichi chigadzirwa chinonyanya kushandiswa mukubvisa musoro, muswe uye viscera yezvigadzirwa zvehove;