1. Muchina uyu unotora nzira yekucheka bhandi rebanga, uye bhandi rebanga rinocheka zvidimbu zvitatu pamwe chete nepfupa rehove, izvo zvinovandudza zvikuru kukwanisa. Kugona kwekucheka mbishi zvinhu kunogona kuwedzera 55-80% kuenzanisa neiyo bhuku rekucheka. Iyo midziyo inotora simbi isina tsvina uye zvimwe zvisiri zvesimbi zvinhu zvinodiwa neHACCP. Ingoisa hove mbishi muchiteshi chekudyisa, uye nemazvo cheka uye ubvise hove pamwe nepakati system yemidziyo.
2. Kubuda ndeye 40-60 hove paminiti, yakakodzera semi-thawed kuti igare yakachena. Iyo blade inogadziriswa, uye banga rebhandi rinogona kutamiswa maererano nechimiro chepfupa.
Zvigadzirwa zvinoshanda: hove dzemugungwa, hove dzemvura yakachena uye zvimwe midziyo yehove.
3 Isa hove dzakabviswa bhobho uye dzakachekwa mubhandi rekutakura, uye kubvisa bhonzo rehove kunozopedzwa otomatiki, kunyangwe kune vanotanga, zvakare nyore kudzidza kubata. Kubviswa kwehove kwehove kwakakwirira kusvika ku85% -90%, apo kubvisa hove, inogona kuve nechokwadi kuti hutano hwenyama hahuna kukuvara zvakanyanya.
Model | Processing | Kugona (pcs/min) | Simba | Huremu (Kg) | Saizi(mm) |
JT-CM118 | Fambisa Pakati Bone | 40-60 | 380V 3P 0.75KW | 150 | 1350*700*1150 |
■ Bvisa otomatiki uye nemazvo bhonzo repakati chikamu chehove kunze.
(Kambani yedu inogona kuigadzirisa zvinoenderana nezvinodiwa nevatengi, isu tinogona zvakare kukupa iyo yepakati yekucheka hove, cheka hove kuita zvikamu zviviri kubva pakati)
■Kukurumidza kugadzirisa zvigadzirwa, zvese kuchengetedza kutsva kwechigadzirwa, uye zvinogona kuvandudza zvakanyanya kushanda uye chiyero.
■ Saw blade yakatetepa kwazvo, inogona kukurumidza uye nemazvo zvigadzirwa zvakangwara.
■ Easy disassembly, iri nyore kuchenesa.
■Inokodzera: Croaker-Yero, Sardine, Cod hove, Dragon head hove.